Huwebes, Nobyembre 8, 2012

Steamed tahong(Asian green mussel)


Steamed tahong(Asian green mussel)

Ingredients:

30pcs. tahong
1tsp. ginger
2pcs. lemon grass
1c water
pinch of salt

Directions:

1.) On a steamer put water then boil add lemon grass, and ginger.

2.) put tahong on steamer, pinch of salt to taste

3.) steam until mussel will open for 6 minutes.
 
 

Walang komento:

Mag-post ng isang Komento